How about an easy old time favorite for dessert tonight. This blast from the past is a memory for many of us from our youth, and a great one at that! Hope it becomes a new memory for your family!
EASY BANANA PUDDING
Makes: 14 servings of 2/3 cup each
Prep Time: 20 minutes
Total Time: 3 hours 20 minutes
Ingredients:
3 cups of cold milk (lowfat or fat free works okay too)
2 packages - 4oz serving size - Instant Vanilla Pudding and Pie Filling (sugar free works too)
30 NILLA Wafers
3 Medium Bananas, sliced in 1/4" slices
1 tub of Frozen whipped topping - 8 oz., thawed
Pour the milk into a large bowl. Add the pudding mixes and whisk for 2 minutes or until it's well blended. Let it stand for 5 minutes to thicken.
Arrange half of the cookies on the bottom and sides of a 2 quart bowl, top that 1/2 of the bananas and half of the pudding. Repeat the layers and top with the whipped topping.
Refrigerate for 3 hours. Store the leftovers (assuming there will be any) in the refrigerator.
This is an easy hot summer day recipe that's sure to be a family favorite!
Carry this easy to make dessert to your next get together in this handy, dandy cooler basket.
Sunday, July 29, 2012
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